This one came out really good. I used a bit more cumin than usual, and got a bunch of spice from Calabrian chili paste, without being overt.

Needs anything else? Paired with toasted sesame wheat bread and garlic scapes goats milk chevre from the farmers market.

Is it considered shakshuka? 👍

Flavor Rating: 😋😋😋😋😋

Spice Level: 🌶️🌶️🌶️

Would I try it again? 👍